Turkey Mince Moussaka Recipe

Still on my quest to make healthier meals for me and the family, I am try to adapt recipes that I already love and give them that healthy twist. This week I really fancied moussaka but instead of using lamb mince, I decided to change it for turkey mince, less fatty and a better source of protein.

Ingredients

Base :

500g Turkey Mince
1 Tin of Chopped Tomatoes
2 Tbsp Tomato Puree
1 Large Red Onion
2 Large Aubergines

Sauce :

250g Greek Yoghurt
80g Grated Cheese
1 Egg
1 Heaped Tbsp Cornflour
Fry Light for Cooking