Cauliflower Crisps Recipe

One of my downfalls with my diet has always been crisps. The saying with pringles is true, once you pop you just can't stop. I can never have just one bag and if I open up one of the larger bags lets just say it doesn't last long.

I've been trying lots of healthier alternatives, a good one to reach for is nuts, infact one of my favourite snacks now is the roasted chickpeas that I showed you last year.

However I like to mix it up a little. I'm sure you've seen vegetable crisps being sold in supermarkets, I have eaten carrot crisps, beetroot crisps and even apple crisps so I thought I'd have a go at making my own.

My vegetable of choice, cauliflower.

Now this might not be to everyones taste but trust me, don't knock it til you've tried it. I've spiced these up a little with a touch of smoked paprika and chilli. The end result a crisp and tasty decevingly healthy snack.